3 Brothers Work Together to Create and Sell ‘Super Coffee’

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    Jordan DeCicco, then a basketball freshman at Philadelphia University, couldn’t stay awake in his 8 a.m. accounting class after early morning practice. He went looking for bottled coffee to bring to practice, but he couldn’t find any that wasn’t packed with sugar and artificial ingredients.

    “It was loaded with sugar and cream and milk,” said Jordan. “It was a big issue.” On Sundays, Jordan brewed his own “super coffee” that traded in sugar with healthy fats, such as coconut oil.

    He’d bring his coffee to practice and class. Soon his friends, teammates and classmates were asking for some of his “Super Coffee.” Once Jordan realized he had a potential business on his hands, he called the two people he knew shared the same values as him and could take the business to the next level – his two older brothers, Jake and Jimmy.

    Now Super Coffee is sold in most college cafeterias and stores such as Wawa, Wegmens and Whole Foods. Business News Daily chatted with Jordan, Jake, and Jimmy about starting a business in a dorm room, and how they make working with family a benefit.

    Working with family comes with a unique set of advantages and disadvantages. One major advantage is trusting and really knowing your business partners. Instead of asking his friends or teammates, Jordan, the youngest brother and founder of Kitu Life, decided to ask his brothers for help.

    “We are really close in age and have a really good relationship,” Jordan told Business News Daily. He knew they all shared the same values and would never risk compromising their values to get ahead.

    The brothers came together and started to work toward a common goal – to create better coffee.

    “We are about positive energy for a positive life,” said Jordan. “We wanted to make something that would make everyone’s day a little better while making them a little better.”

    “The best part [of working together] is that it’s a value-based system, and we are committed to the bigger picture,” said Jake, the middle brother and COO. “We are able to stay pretty even-keeled and keep our eye on the prize.”

    Another major plus for the three is that they all live in the same apartment and are continually bouncing ideas off each other and improving their products.

    “We live together, and it allows us to work seven days a week,” said Jake. “There is no unplugging, and we keep the positive energy flowing.”

    One of the biggest challenges for family businesses is managing a working and personal relationship. Individuals who work with family may have problems setting boundaries so the business doesn’t take away from family time. The three DeCiccos sometimes struggle with this.

    “I think the biggest con for us is never being able to unplug, which is good but definitely a con,” Jake told Business News Daily. The brothers recently took their first vacation since starting their company in 2015. While they were in Italy celebrating their dad’s 50th birthday, they found themselves talking about coffee and forced themselves to stop.

    Jim, the oldest brother and CEO, says he thinks one disadvantage is their lack of business experience. “When it comes to things like organization, communication, we are learning on the go. It’s complicated.”

    Αποτέλεσμα εικόνας για 3 Brothers Work Together to Create and Sell 'Super Coffee'


    Read more: https://www.businessnewsdaily.com/11095-pros-cons-family-business.html

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